Saturday, September 1, 2012

Benefits of cabbage and used in the treatment of herbs





Fruit cabbage
Cabbage vegetables famous and which are used for the purpose of cooking, and also well known for their properties medical (where it is said that cabbage contains my items chemical prevent cancer). Due its many uses to Greco, where the Romans were using juice cabbage white in the treatment of eye bloodshot or hit by infection . During this time period the Romans and Egyptians used to drink cabbage juice before meals to prevent toxins from entering the body.
Warning with the use of cabbage
Not eating cabbage in its raw form (before cooking), if the person is suffering from goiter or taking anti-depressants * The red cabbage cooked cause constipation or irritable bowel
Benefits of cabbage :-



1 - cabbage vegetables anti-Marauder
2 - cabbage has lactic acid, which works as an antiseptic for colonoscopy
3 - using cabbage as a treatment to reduce the pain of headaches
4 - other interest cabbage it contains properties of anti-cancer
5 - drinking cabbage juice extracted from the leg is a good treatment for ulcers
Uses cabbage: - Drink juice cabbage fresh if a person is suffering from inflammatory stomach. - Drink of 25-50 ml of juice cabbage daily treated headaches, asthma and inflammatory airway and digestive problems other. - Survey juice cabbage white mouth ulcer helps treat quickly
With the use of advisory cabbage
A - wash cabbage only when in use
- Find the fruit of cabbage, which has a heavy head and St. more than 3-4 external papers
C - as soon as they are chopping cabbage leaves lose vitamin C it contains
- Packed cabbage health
Modus operandi of stuffed cabbage, pickled modus operandi cabbage rolls Baltvuo modus operandi of chicken soup, cabbage
Researchers assert that eating cabbage and red berries raw three times a month reduces the risk of cancer and they said, that eating broccoli or cabbage raw three times a month can reduce the risk of bladder cancer by 40 per cent. Other studies have shown that black raspberries can reduce the risk of cancer, adding new evidence to a growing body of research showing that fruits and vegetables, especially colorful species can significantly reduce the risk of cancer
Researchers at the Institute of Roswell Park Cancer in Buffalo, New York state 275 people who had bladder cancer and 825 people do not suffer from this disease. And charged them questions, particularly on the vegetables that belong to the subfamily Crusader such as broccoli and cabbage
These foods are rich components called الايسوثيوسيانات which is known as limiting the risk of cancer. The researchers said at a meeting held last week at the American Society for Cancer Research in Philadelphia that was amazing effects in non-smokers
And I said the incidence of cancer, both among both smokers and non-smokers who consumed a minimum of raw vegetables mentioned by 40 percent. But the team did not find the same effect for cooked vegetables
Dr Lee said Tang, who led the study, said in a statement, "cooking can reduces الايسوثيوسيانات by 60 to 90 per cent." And tested second team of researchers from Roseville Park broccoli sprouts in rats
They used mice covered genetic modifications to develop bladder cancer were fed each substance extracted from freeze-dried broccoli sprouts. Said Dr. Ychenj Zhang, who oversaw the research that whenever these mice ate this extract, the less her risk of bladder cancer
They found that these components turned and excreted within 12 hours of food. They suggested that the idea is that these ingredients protect the bladder from the inside, said Zhang
Zhang said, "such as bladder storage bag and tumors in the bladder occur almost entirely over the inner surface (fabric lining), which faces the urine, presumably because this tissue is exposed to attack all the time harmful substances in the urine
In a third study, a team at Ohio State University fed patients with Barrett's esophagus, a condition that can lead to cancer of the esophagus. The rich black berries also cancer-fighting ingredients
The Laura Christie and her colleagues at Ohio State University to provide 32 grams of dried black berries frozen for HIV-positive women Barrett's esophagus and 45 grams to men every day for six months
And measured the levels of two components of urine and two 8 - ايزوبروستين and "G ITP any" - and who refer to whether cancer-causing processes underway Body
Said Christie said 58 percent of patients saw a decline in the levels of a compound "8 - ايزوبروستين" including referring to damage less that 37 percent now have higher levels in the compound "in ITP any" which can help to intervene with cancer causing damage It is usually low in patients with Bmri Barrett

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